Announcing the end of Green Eats Blog
Green Eats Blog started in 2008 as an outlet for me to share my burgeoning interest in the local food movement, responsible eating, and sustainable agriculture. Over the years it has grown to include recipes, events, and more. I have had some great adventures along the way and met some incredible people who have become close friends, all thanks to the power of the internet and to this blog. If I were given the chance I wouldn’t change a thing!
The time has come for me to put Green Eats Blog to rest. The format is no longer what I need it to be; I am not a recipe blogger, and when it comes to sustainable agriculture policy there are writers out there who can cover the topic with far more authority and authenticity than I can muster. What I can do, however, is continue to be a cheerleader for local food and for the farmers, chefs, and everyday folks who champion its consumption. To do that I need to start fresh.
Over the next few weeks I will begin to reveal various aspects of my new endeavor – Eat, Write, Go. EWG will focus on culinary travel, events, and stories from across North Carolina and the greater South. I will reprise some favorites (like my many visits to Asheville or my fantastic weekend in Tarboro) and am so excited to share new discoveries with you. You can expect a continually-updated calendar of great food events across the Triangle, regular features on fabulous weekend getaways (food focused, of course), and more.
Green Eats Blog will remain right where it is for the time being. Eat, Write, Go will start fresh with brand-new content and design. I am shooting for an end-of-October launch, but as these things go that date is flexible.
In the meantime keep an eye out for smaller transitions (think Twitter, Facebook, Instagram) and please don’t hesitate to contact me if you think you have a great idea or event you’d like to see covered on Eat, Write, Go.
Thank you so much for your continued support and readership, and I look forward to our next adventure together.