Bountiful Backyards has just released the schedule for their Fall 2010 Workshop Series, and, man, are there some good ones! I’m particularly interested in “Learn How to Grow Edible Gourmet Mushrooms” and the “Raw Live Food Workshop with Alice Loyd”. There are also workshops on how to plant a “food forest”, urban goat husbandy, and vermicomposting (among others). Check out the schedule and sign up today!
Bountiful Backyards is a Community Based Enterprise that works with individuals, neighborhoods, groups, schools and community organizers to create abundant, low-maintenance and beautiful edible gardens. You can learn more that their webiste, www.bountifulbackyards.com.
I'm Matt. I love food. I love to grow it, cook it, eat it, learn about it, write about it, and talk about it. I believe that there are few things more important in life than what we put into our bodies. I believe food should be healthy for body, mind, and planet.
Once, while I was living in Ecuador, I ate some roast guinea pig from a street vendor. It was one of the best experiences and worst stomach aches of my life.